1 cup chocolate chips
1/2 cup butter
2 cups conf./powdered sugar
1 1/3 cups (or a 12 oz can!) evaporated milk
Stir into chocolate/butter mix
Bring to a boil and cook 8 minutes
Add 1 tsp vanilla
Ready to serve, store or whatever you like!
This made just shy a full quart jar-full.
I like to spoon some over a banana for a semi-healthy dessert or stir into milk or just eat some off a spoon when you need a quick chocolate fix!
This recipe is from my friend Laurie..... who according to the recipe card copy I have got it from her mother-in-law......... I cannot take any credit for it, but it sure it yummy!